Quick Brown Fox is a coffee liqueur, hand crafted from organic coffee with a clever hint of cinnamon in its tail. Made in Dunedin, New Zealand to be the perfect evening companion.
From the moody little city of Dunedin, New Zealand, founder Arjun Haszard journeyed to Sumatra and Colombia.
Here he discovered the rich organic coffees that would become the base of a liqueur unmatched in its complexity and ability to bring a moment of indulgent pause to its consumer.
Conceived of as a smooth companion to good conversation and sensory exploration, Quick Brown Fox has become a coffee liqueur beyond tradition and expectation.
To elevate your creations, Quick Brown Fox presents a coffee-forward flavour with significantly less sugar than traditional coffee liqueurs.
It's a dash of cinnamon instead that creates the exquisite marriage of coffee and alcohol that's unique to Quick Brown Fox.
From espresso martinis and coffee-driven cocktails to adding subtle notes and a rounded mouth feel to sharper concoctions, Quick Brown Fox offers unparalleled depth and valuable versatility.
Quick Brown Fox Reviews
Jason Clark, Double 'NZ World Class' Champion & Author of "The Art & Craft Of Coffee Cocktails"