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Wine by: John Hawkesby (Living, NZ Herald 26th April)
26 April 2009

"There has been a shift away from what has commonly been referred to as blockbuster, head banging, high-alcohol wines." ...

..."A gold sticker and '96 out of 100' from international wine commentator Robert Parker Jr, who has tended to favour the robust rock'n rollers is all that matters."

"Into the ferment (sort of) comes an award-winning alcohol-removed wine - fewer calories, no hangover, ideal for pregnant or nursing mothers, professionals on-call or non-drinkers in a restrained celebratory mood."

Edenvale's winemaker claim 30 per cent fewer calories per glass and high levels of antioxidants.

It's a naturally fermented wine product dereived wholly from grapes."...

...."There are three wines in the range: Shiraz, Chardonnay and Sparkling cuvee. All front labels bear the phrase "alocohol removed".

A closer look at the back labels..."This alochol-removed wine contains less than 0.5 per cent alcohol by voloume a level similar to that found in natural fruit juices."

Smart idea. Smart price. (end)

RECOMMENDED: Edenvale Sparkling Cuvee & Edenvale Shiraz.