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Cocktail of the Week
Rosarita Highball
13 February 2007

Ingredients:

45 ml El Jimador Reposado

15 ml De Kuyper Cassis

7.5 ml fresh lime juice

120 ml ginger ale

Method:

Shake first three ingredients in a Boston shaker with ice. Strain into an ice filled highball glass. Fill with ginger ale and garnish with a slice of cucumber.

A Dale De Groff original taken from "The Craft of the Cocktail" Bible