ABSINTHE
CONSUME ABSINTHE RESPONSIBLY. Absinthe is one of history's most notorious liqueurs - romanticised and maligned in equal measure. Sipped by artists and writers, namely Oscar Wilde, Monet, Picasso, and Van Gogh, for creative inspiration. In 1915 the French Government, and subsequently other ...

BORNHOLMER AKVAVIT
Akvavit (pronunciation: ack-va-vit) is a flavoured spirit that is popular throughout Scandinavia. Its name comes from aqua vitae, Latin for "water of life". It drunk neat , usually during the appetizer section of a meal, to accompany crayfish or smoked fish. Bornholmer Akvavit is available in ...

CHAMBORD
Chambord is inspired by a unique raspberry liqueur produced in the Loire Valley of France during the late 17th Century and was introduced to King Louis XIV upon his visit to Chateau de Chambord. Chambord continues to be made in the same 300-year old tradition with only the freshest and finest ...

COINTREAU
Cointreau is the original Triple Sec and is sold in over 200 countries worldwide. Cointreau is a 100% pure, crystal clear liqueur, made from bitter and sweet orange peels. In 1849, two brothers Adolphe and Edouard-Jean Cointreau established a distillery in Angers, France, where they invented ...

DE KUYPER
De Kuyper originated in 1695 in Rotterdam, Netherlands and has developed over three centuries into a global player in the area of Liqueurs and Advocaat. The De Kuyper company is 100% family owned and it is managed by the 10th generation of the De Kuyper Family. De Kuyper products are available in ...

DISARONNO
Disaronno is an Amaretto - The world's favourite Italian liqueur Created during the Italian Renaissance as a labour of love, Disaronno Amaretto is one of the oldest known brands in the world. Disaronno is made in Saronno, Italy, using only the highest quality natural ingredients. The recipe ...

DRAMBUIE
Drambuie is a premium Scotch whisky-based liqueur from Scotland. It is a secret blend of the finest Scotch Whiskies (many of which are 15 to 17 years old), pure heather honey and herbs and spices. The ancient family recipe originates from Bonnie Prince Charlie in 1745 and is known only to the ...

ISOLABELLA
This Italian liqueur is made from high quality herbs from different countries throughout the world. Italian, youthful, confident, outrageous, stylish, genuine, flamboyant, risque, fun, life of the party. The name Sambuca is derived from the botanical name for elderberry, Sambucus ...

JAGERMEISTER
Jagermeister is the best selling German spirit in the world. It is produced from a mysterious blend of 56 fruits, roots and herbs with 35% alcohol. The recipe was developed in 1935 and still remains a closely guarded secret today. The brand has had huge international success, particularly in the ...

LEMON Z
NZ's OWN LIMONCELLO Lemon Z is a spirit of inspiration. A spirit with the purity of sweet lemons, the traditions of Italy, the age old waters of Waikimihia and an undeniably divine taste. The home of Lemon Z is the breathtaking Bay of Islands. James and his wife Bronwyn came here and fell in ...

MANDARINE NAPOLEON
Mandarine Napoleon - a premium, sophisticated citrus fruit liqueur. Originating in the early 1800's in Belgium, Mandarine Napoleon was first created for the Emperor Napoleon Bonaparte initially macerating mandarin peels in cognac. This premium citrus liqueur is now combined with twenty seven herbs ...

TUACA
Tuaca's original recipe dates to the renaissance where it is rumoured to have been created for Lorenzo the Magnificent, a patron to Michelangelo and Botticelli. In 1938 Tuscan brother's in-law Geatona Tuoni and Giorgio Canepa re-discovered this centuries old recipe, made it even more desirable and ...